rajeev_juneja
New member
Hi everyone,
I am from India and we need help in selection of a suitable name for a pizza shop we plan to open in near future.
I will share a brief about the concept. It will be a small shop with a sitting of around 15 and live kitchen. The menu will include Pizzas, Pastas, Lasagna, quesadilla, Cal-zones, Grilled sandwich, Brownies with ice-cream and soft drinks. However Pizzas plan to be the main item and other items are there to add variety and range to the menu. For the same we have already placed an order for BakePartner’s PizzaMaster double deck oven. I have opted for the high/Xtreme temperature version in both decks which means heat can be cranked upto 500°C/932°F, though we plan to bake at around 400°C. 2 kinds of Pizzas would be on the menu
1.New York/Neapolitan hybrid &
2.Thin crust
The ambience would be of a casual/fast food dining. The kind you would normally see in a subway shops. To attract small kids we would stock comic strips - Archies, Tintin, Asterix etc.
I hope I have been able to share enough to visualize the concept. We have been trying to search for a suitable brand name for almost a fortnight now and have had little success. I do not want to name by location since we might consider re-locating later. Unfortunately “Indian” family members/owners names like (Rajeev Juneja - my name) do not go along as well as say Ray’s or Tony’s. We would want name to indicate of what we sell ie pizzas, not difficult to pronounce and something which can be noted down easily over phone. The names considered till now are as follows
I am from India and we need help in selection of a suitable name for a pizza shop we plan to open in near future.
I will share a brief about the concept. It will be a small shop with a sitting of around 15 and live kitchen. The menu will include Pizzas, Pastas, Lasagna, quesadilla, Cal-zones, Grilled sandwich, Brownies with ice-cream and soft drinks. However Pizzas plan to be the main item and other items are there to add variety and range to the menu. For the same we have already placed an order for BakePartner’s PizzaMaster double deck oven. I have opted for the high/Xtreme temperature version in both decks which means heat can be cranked upto 500°C/932°F, though we plan to bake at around 400°C. 2 kinds of Pizzas would be on the menu
1.New York/Neapolitan hybrid &
2.Thin crust
The ambience would be of a casual/fast food dining. The kind you would normally see in a subway shops. To attract small kids we would stock comic strips - Archies, Tintin, Asterix etc.
I hope I have been able to share enough to visualize the concept. We have been trying to search for a suitable brand name for almost a fortnight now and have had little success. I do not want to name by location since we might consider re-locating later. Unfortunately “Indian” family members/owners names like (Rajeev Juneja - my name) do not go along as well as say Ray’s or Tony’s. We would want name to indicate of what we sell ie pizzas, not difficult to pronounce and something which can be noted down easily over phone. The names considered till now are as follows
- PizzaKraft … the K over C was on purpose to make name more catchy. good part is that .com domain name was available so have grabbed it for now
- Claystone Pizza … brands stone fired pizzas
- fredstone pizzas … derived from “Fresh Dough Stone”
- Fredos Pizzas … same as in point 3
- WikiPizza … sounded like wikipedia but I feel is too cheezy http://www.pizzamaking.com/forum/Smileys/enhanced/grin.gif
- Bakestone
- Pizza experts … too generic and then we already have a pizzeria chain here by name Pizza Express which is similar sounding
- Pizza Story
- PatioPizza
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