This Chicago-style pizzeria has just created a mandatory 15% tip on all orders. period. No exceptions. Check out this link:
http://www.firstcoastnews.com/news/tops … &catid=412
I’m interested to hear what you think tankers have to say. Has anyone tried this? Is this the kind of thing that supports your staff or scares away your customers? Large parties are one thing, but is it bad to decide what your customer service is worth ahead of time?
Cheers,
Andrew Abernathy
Associate Editor
PMQ Pizza Magazine
[email protected]
662.234.5481 x133
http://www.firstcoastnews.com/news/tops … &catid=412
I’m interested to hear what you think tankers have to say. Has anyone tried this? Is this the kind of thing that supports your staff or scares away your customers? Large parties are one thing, but is it bad to decide what your customer service is worth ahead of time?
Cheers,
Andrew Abernathy
Associate Editor
PMQ Pizza Magazine
[email protected]
662.234.5481 x133
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