Q-Matic Q80 triple stack for sale

Discussion in 'The Think Tank' started by npizza, Nov 2, 2009.

  1. npizza

    npizza Member

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  2. paul7979

    paul7979 Well-Known Member

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    George, what are you replacing these with?
     
  3. npizza

    npizza Member

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    XLT 3870's
     
  4. pizza2007

    pizza2007 Member

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    Their description is a bit off.....


    Just exactly what does that mean? No way you bake 400 pies in 6 minutes. No way you stuff 400 pies in at once. I'm dumbfounded....
     
  5. paul7979

    paul7979 Well-Known Member

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    I would guess he is referring to 399 pizzas per hour if oven is set at a 6 minute cook time.
     
  6. paul7979

    paul7979 Well-Known Member

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    George, are you prepared for the difference in noise from the XLT's and Qmatics. Every air impingment oven will be louder than the qmatics, but from my experience, every wide belt conveyor is dramatically louder than its 32 inch counterpart. I've never heard a 3870 XLT so I'm not 100% certain, but you ought to make sure you can deal with any added noise. Have you seen a 3870 in use yet? My old Lincoln X-2 3870 was much louder than the 3270 I replaced it with and one of our stores has the Middleby 360 widebodys 36X70 and it sounds like a jet engine.
     
  7. pizza2007

    pizza2007 Member

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    Thanks Paul!! It must be getting late....
     
  8. npizza

    npizza Member

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    paul I haven't seen the 3870 in use but I did test cook in a new 3240. The oven was very quiet. I hope the wider one will be the same. I also have a double stack middleby ps570 that I'm looking to replace, those are very loud. The Qmatics are very quiet but I need a wider belt and the xlt's cook 2 min faster.