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Great Posts- thanks for contributing- how do you work your school nights and how many do you do?
Thanks!
Thanks!
Here are the steps:Great Posts- thanks for contributing- how do you work your school nights and how many do you do?
Thursday night is PIZZA NIGHT!
Take the night off from cooking and help raise funds for Junction City Middle School! Thursday night, November 16th, order Delivery, Dine In, or Carryout from Wheat State Pizza and Wheat State will donate 20% of its sales to Junction City Middle School. Sorry, on this night sales will be based on regular menu prices and coupons will not be honored so we can raise as much money for the school as we can.
Make sure you fill out the information section at the bottom so your student can be counted.
Kevok so I’m interested!
In the UK we’re currently having major debates about ‘healthy eating/child obesity’. So many business are staying away from targeting kids indeed we now have a ban on foods high in fat sugar or salt advertising with tv linked to young people. Kev
Oh you capitalistic pizza shop owner… I LOVE IT! Fantastic idea! You are a visionary entrepreneur indeed. Good job!We have the school give out flyers on Monday. We have school nightS Tue AND Wed. On wed morning I e-mail a FOLLOW UP flyer telling everyone what the standings are and that tonight is the final night to see who wins the Pizza Party. Sales are about double for the school on the second night.
Another great and poignant post j_r0kk.I just want you guys to remember one thing:
These ideas I’m putting out to you people are not my own. Honestly, I don’t think I have the capacity to come up with an original idea to save my life. These suggestions I’ve been putting out in the forum are all things I’ve learned when I was growing up in the pizza biz. I want everybody to remember that because knowledge IS power. The more you have, the more successful you’ll be. Remember this fact later on in our little pizza world when you have a newbie who needs help. Don’t be hesitant to offer assistance because it would be a terrible shame to have all this knowledge and not pass it down to anyone. We’ve got to keep this sharing of ideas approach alive because there are a lot of independents out there who will truly need the help in the future, whether it be raising sales, starting up a new shop, having a problem with obtaining starting capital, or whatever.
It’s my approach that the more successful independent operators we have in this world, the better chance we have going up against the big boys because we’ll change the mindset and the eating habits of the general public one customer at a time.
There is strength in numbers ladies and gentlemen. That’s a fact. So go out there and get your sales up and open more stores. You’re helping everyone, including me, by doing so. -J_r0kk
WOW! Thanks J. You know that is the first compliment I have gotten in the whole time I have had this store (a little over a year now) I have a newsletter I am working on to send to my database. Would you mind if I e-mailed it to you to check out. It will be in MS Publisher format. Please let me know. Thanks!Oh you capitalistic pizza shop owner… I LOVE IT! Fantastic idea! You are a visionary entrepreneur indeed. Good job!
That’s AWESOME! Well tell me. Don’t leave me in suspense. How’d you do last week? When did you get the doorhangers out?Whats up Jrock I gave out about a 1000 menus (6 hours) with coupons (doorhanger) The first day we received a big order from it Thanx again Ill be doing that once a week. And Im thinking about trying that school idea. But what if they have a pizza place that they deal with already?
Thanx again