Major_Malfunction
New member
The Domino’s I work at has a contract with the local school district to provide about 1200 slices a week to its federally-funded school lunch program. As I’m sure most of you know, the law requires that we use a special type of lowfat/reduced calorie cheese. I have been led to believe (correct me if I’m wrong) that this cheese is subsidized by the Department of Agriculture. The manager of my store misuses this cheese on a regular basis. On several occasions we have run out of our regular cheese due to his incompetence and have used the school cheese in its place instead of closing the store. Once we ran out of cheese at 6:00 on a Saturday night and used over 100 pounds of the school cheese in order to keep the operation going. In other instances the manager has determined that he has more school cheese on hand than he needs to fulfill his obligation to the district and has mixed the excess 50/50 with the regular cheese and used it for normal customer fill. I reported this to a criminal investigator with the USDA, but got the typical law enforcement response: “thanks for bringing this to our attention. “We will forward it to the appropriate division office for an evaluation, and you will hear from us when Hell freezes over.†I can’t go to the owner because he will just sweep it under the rug and make my life miserable. So that just leaves the franchisor. If I go to Domino’s with this information, are they going to care? Will they take any action?
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