darktowerasylum
New member
Ok my previous post kinda brought this to my attention so I will ask you here.
I put a Basil/Oregeno mix on top of my pizzas. The question that came up is do you think it is ok to put the spices on top of the cheese, or would they be best to be put under the cheese? I currently put them on top of the cheese, do you think it would be more marketable to put the spices under the cheese? Do you think that if I put them under the cheese the intensity of the flavor might be more hidden among the rest of the pie?
Thoughts?
I put a Basil/Oregeno mix on top of my pizzas. The question that came up is do you think it is ok to put the spices on top of the cheese, or would they be best to be put under the cheese? I currently put them on top of the cheese, do you think it would be more marketable to put the spices under the cheese? Do you think that if I put them under the cheese the intensity of the flavor might be more hidden among the rest of the pie?
Thoughts?
Last edited: