St. Patrick's

[MM1]

Looking for ideas…
Free Green Toppings?
Corned Beef and Cabbage Pizza? (kidding)

 

[NicksPizza]

Not kidding as much as you might think. I’ve seen a CB and C pizza somehwere before, but cannot remember where. I did not get one. I’m looking at how to make a corned beef pizza with maybe cabbage and maybe even just onions and bacon.

Gonna be checking the recipe sites this weekend.

 

[system]

nick my cugino(cousin), wants to make the same pizza, he said he heard or had it some where before , i think it would be a hit, but other than that were goin to try a rubin pizza
and nick , if you ever been to the piza expo , please let us know if you think we would learn something thier , thanks , scott.

 

[NicksPizza]

Actually, the cabbage I was looking into using would be rinsed sauerkraut. That is already cooked, and tender. Plus less water to sog the pizza. A little bit of onion, rinsed/drained/dried kraut, orned beef and a little bit of bacon. That is what I’ll start my testing with.

Not been to the Expos yet. I believe they can be a huge benefit if you go with a beginning idea what you want to learn, and are flexible to learn what opportunity presents to you.

 

[MM1]

Let me know how that goes! Sounds kind of interesting…