I have a choice for a new location and am looking for some advice. First the details. The space is a little over 3000 sq. ft. which the landlord is willing to break down into 2 1600 sq ft units. I am in a college city. The spot is maybe 2 minutes away from the college on the major highway. Although I haven’t done an actual count yet 100’s of students walk right by there to get to other areas of the campus and the parking garage. Right across the highway the college will be building a student complex for 200. My question really is what type of service should I go for? I know if I wanted the whole 3000 I could possible do carry-out with a quick service menu or should I just maybe do carry-out delivery? The rent per sq. ft. is $13.00 and the owner is acutally a contractor also so he is willing to do alot of the work to improve the building. I have several months to go before it’s ready but I just want to get my ducks in a row.
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