coupepizza
New member
New to this board and Hello! Anyone have suggestions on making our own wing sauce. A mild and hot. Thanks Good day!
Last edited:
Start with a 50/50 mix of Franks Hot Sauce and liquid margarine. You can vary the mix to go for milder and honey cuts the heat too. Use a little red pepper to go even hotter.New to this board and Hello! Anyone have suggestions on making our own wing sauce. A mild and hot. Thanks Good day!
How does the cost compare to doing your own mix?We just switched to Franks Wing sauce- it has the butter flavor built in (no oil or liquid margarine)
Tasty and easy
Really, it ain’t that hard to make your own and store it. Save the buck or two and direct your own flavor profile.There is NO fat in Frank’s or Texas Pete’s wing sauce. It $1 more per gallon than regular Frank’s Red Hot