Woodstone Deck Oven

Discussion in 'The Think Tank' started by The Fat Boy, Apr 16, 2019.

  1. The Fat Boy

    The Fat Boy Active Member

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    anyone on here using the FD9660 and do a direct connect vent instead of a Venthood
     
  2. daniel bothman

    daniel bothman Member

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    i have a woodstome mt baker. 6' round pizza oven. direct vented with their rooftop fan and no hood.
     
  3. George Mills

    George Mills Well-Known Member

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    heck with your building department, Most no longer allow direct venting and require hoods for that type oven.