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  1. B

    slices

    about how many pies do you guys go threw for slices during the day?
  2. B

    beer and pizza

    15th street if you dont mind me asking whats your population. and how are you kegs stored .we are using a 10x12 walkin box for the food and about 10kegs. the kegs will be hooked right to the bar which will be up against the cooler. the taps are going to be mounted on the wall this will eliminate...
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    beer and pizza

    yes thank you
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    managers and bonuses

    can anyone with managers tell me what do you pay them and if bonuses are involved what would you go by. net sales? %?. also if my place is going to be 3,000sq ft. the pizzeria is up front w/3 tables,3 booths, the bar in back 5-6 tables 11 bar stools.othert then myself how many emoloyees would be...
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    $375.00 sq ft?

    thanks alot for the info greatly appreciated. the one thing i will have a great advantage in is i wont have any rent to pay. we own the building so rent wont be a problem the other stores will pay the mortgage.
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    $375.00 sq ft?

    going back in the post s way back. i remember a post when people were asking about gross sales. the number came up$375 sq ft . is a number for gross sales . so my place is pizza/bar 3,000 sqft would that be $1.1 million.not to be stupid is that the potential of the place i cant imagine your...
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    Y-600 or small deck oven weight?

    you might be able to use a engine hoist. there usually 8 ton jacks. if your trailers open put the boom over the oven i believe it extends lift off tralier and wheel it in the back of your truck.you can rent them.
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    Anyone direct venting?

    at a shoprite near me i noticed they have a small bakers pride the pipe comes out of the oven about 6" diameter and it goes right threw the wall . oh and it looks like some type of blower cut into the pipe to push the air out .there is no hood. only hood over stove fryer. im getting 602 bakers...
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    opening 3000 sq ft pizza bar

    somerset county
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    storing dough?

    we are going to have a dough press for having pizza ready on a covered rack. how long can it stay on the rack before saucing and cheesing?
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    How small is your shop?

    are kithen designer just finished our kitchen and the pizza area is 1500sqft,bar 1500sqft and are kitchen is 500 sq ft.the walk in is 10x12 but not in the kitchen.we were told about 15% should go toward the kitchen.so 3,000 sq ft 500 sq ft kitchen im in central new jersey it doesnt suprise me...
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    opening 3000 sq ft pizza bar

    hi creampuff, population in the town im opening is 13,800.towns next to me another 12,000.these towns are only 2-3 sq miles in size
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    opening 3000 sq ft pizza bar

    thanks for the input i understand i didnt give any detail.i know this isnt everything but some. 3000 sqft. im in central jersy.the town were opening in 13,000 househods,2 surrounding towns 10Kmore households.were in a strip mall 4 other stores on a heavily traveld road,corporate,industrial,and a...
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    opening 3000 sq ft pizza bar

    can anyonetell me what to expect sales wise what package goods and a bar would bring to the sales of the pizza shop.pizza shop 1500sqft bar 1500sqft,24 seats pizza/11 stools,24 seats bar.thanks
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    what would beer do to

    pizza crust? i saw a recipe that used beer to make cookies. the judges liked the flavor.Would it work and what would it do to the dough?
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    beer and pizza

    construction started on my first store hope to be open in june.i have a pretty good idea of the sales for the foods end but what about alcohol? its going to be a pizzeria in front of store and 24 seat/11 bar stool bar in back.3 kegs on tap.package goods sold. can anyone give me an idea how much...
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