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Back in the Day I ran a Domino’s Pizza with 4 deck ovens and we maxed out at about $17,000 a week. We had the 30 minute guarantee firmly in place, and we didn’t much problem getting the pizza delivered in under 30. But you need to recognize that the industry standard for delivery is 45 minutes...

School Nights!!! They are a great way to give back to your community without writing a check from your bottom line. Basically the way it works it you give a portion of the sale back to the organization who is involved. I tend to stick with Elementary PTA’s or PTO’s, and Middle & High School...

I heard The Godfather is shutting down 99% of its stores on January 1st. I heard that all 94 stores in Washington State, except one in covington that does $25,000 a week is closing. Does anyone have a contact with that company, I imagine there will be allot of cheap leases available, and cheap...

Thank you for the input I just sent a request to my supplier. I would appreciate any other suggestions. I have heard of a product called FNA or Faggio, I am really not sure does anyone know what I am talking about. I cant beleive Grande is giving me such greif. I have been a loyal customer for...

I just spoke with a grande represenative, he appologized, but unfortunately he wont be able to re-open my supply line for another 2 or 3 weeks. Effectively shutting down my restaurant for that time will cause me to lose $5,000 or more in profits per store, and potentially could be catastrophic...

The hair cut joint idea is funny. I pay my Managers, and Asst. Managers a small base wage and a large percent of profit. All cash shortages come out of their portion of the profits, I don’t have shortages, Employees are very self policeing when there paycheck if affected.

Man, I have no Idea what the previous guys are talking about. I live 60 miles from the border with Canada. Canadian Bacon is pretty much HAM, your suppliers will call it PORK ROLL. Americans eat Ham and Pineapple pizzas. Canadians eat Canadian Bacon, and Pineapple pizzas. Some companies may...

Food Cost is important. But Upsell is more important. Cause you can sell pizza all day long at 28%, but I would rather add an order of wings, and a 2-liter of coke, and a quart of ice cream to the order for $12 bucks more even if it raise my food cost to 42%. If your in a slow store, and your...

I use US BANK. They apparently own the proccessing company or clearinghouse for the majority of all credit card transactions in the world. There is no 2 day delay on funds, all credit card and debit transaction land in your account on the next business day. And based on your volume you will get...

It all depends on what you plan to offer. Will you support Dine-in, is it Cafeteria Style, or do you plan to have servers. Will you deliver? How big is your delivery area? What kind of experience do you have. Can you make a 8-point large pepperoni in 35 seconds (Old Skool Domino’s reference...