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Any TT people in the Houston, north Houston area? :?:

Does anyone run a shop with non-traditional hours like Thurs, Fri, Sat Sun evenings only? Or does anyone run out of a non-traditional location that does not have visability?

Here are the numbers: rent 2800 Food cost 32% Labor18% the owner is the manager and he does include his pay in the mix Opened 5 years Orignal owner had sales to 400K Second owners went down to 275 Third and current owner now down to 180-200K Very busy shooping center with large anchor food store...