Filippo I’m guessing? Good stuff, used to have it at the place I was at in college.
I haven’t paid more than $1.89 in 4 weeks. $1.76 this week but maybe it’s cheaper in Cali idk. Supposed to be $1.68 next week I’m told
what cheese are you using?
I mix PS and WM currently.
Roseli part skim mozz from us foods(same as arezzio from Sysco)
Rosario whole milk mozz from concord foods
We go through about 1200lbs a week. $1.85 for mozz and $1.92 for Provolone as of yesterday.
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