I had 3 pizza shops open up this year within a 2 mile radius of my store plus a subway. I was talking to owner of my food vender and he said he has seen this before. When the economy is bad, everyone jumps in the pizza business but only a few make it.
The problem is that these newbies give away pizza at a very low price then get out. These places lower the bar for all of us.
What’s your area like?
The problem is that these newbies give away pizza at a very low price then get out. These places lower the bar for all of us.
What’s your area like?
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