Who's using an awesome pepperoni??

[December]

Liguria cup and char
3.35 lb

 

[314]

We are and according to the newest price for a 25# case our supplier thinks so too. Every meat company has several varieties to choose from. Thickness, cupping, fat content all make a difference in price and quality.

 

[jokergerm]

We pay 3.39 lb for hormel performance pepperoni. Much improved from the della vita stuff we used to get, we used just over 700lbs of pepperoni last month at my shop

 

[Reaper]

liguria

 

[idahopizzaman]

I like Pocino brand

 

[Rico]

We use Batistoni. I like it because it has a little kick to it.

 

[Ezzo]

I think the pepperoni you are referring to is Ezzo. We have sampled it & love it as well. If we ever switch, it will be to that!

Dan

The name is Ezzo and I’ll send you a box tomorrow

 

[ddariel20]

The name is Ezzo and I’ll send you a box tomorrow

I have been interested in trying your product for some time. I have a pizzeria in Perry, NY which is between Rochester and Buffalo, do you have distribution in this area?

 

[Ezzo]

I have been interested in trying your product for some time. I have a pizzeria in Perry, NY which is between Rochester and Buffalo, do you have distribution in this area?

Latina Boulevard[/URL] in Buffalo currently carries our products. JFS-Curtze Rochester will be coming on board as well.

 

[stebby1]

The name is Ezzo and I’ll send you a box tomorrow

You do you realize that you responded to a 2 year old thread??

 

[durbancic]

You do you realize that you responded to a 2 year old thread??

I am not sure if they do, but I would love to try it again and do some taste testing with my customers, or even offer it on a limited time pizza to trial run it

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[Joe]

You do you realize that you responded to a 2 year old thread??

With Ezzo pepperoni at stake, it could be a 200 year old thread and no one would care once they try it. Ezzo is top of the food chain for pepperoni, case closed.

 

[Ezzo]

You do you realize that you responded to a 2 year old thread??

I’m going HAM on this 2 year old thread!!!

 

[Steve]

I’m going HAM on this 2 year old thread!!!

I’d like to sample it after all the good things I’ve heard about it.

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[Ezzo]

I am not sure if they do, but I would love to try it again and do some taste testing with my customers, or even offer it on a limited time pizza to trial run it

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I sent your shop info to my brother, He’ll get ahold of you and send samples. Sysco Cleveland is carrying many of our products as well.

 

[Ezzo]

I’d like to sample it after all the good things I’ve heard about it.

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I’m gonna send out some samples and if you like it we’ll get you hooked up with Penn Mac! I’ll send this to Mars monday morning, you’ll have it by noon tuesday.